Travel Guide

Zanzibar

Tanzania

Best time to go: January–February, June–October

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Sights

  • Stone Town – An old town of coral stone with carved wooden doors, a UNESCO World Heritage Site.
  • Former slave market – A memorial and cathedral on the site of East Africa's last slave market.
  • Nungwi and Kendwa – Beaches in the north, little affected by the tides.
  • Paje – A wide lagoon on the east coast, popular with kitesurfers.
  • Jozani Forest – Home to the rare Zanzibar red colobus monkey.
  • Old Fort – An Omani fort with an amphitheatre and shops.

Food & nightlife

  • Forodhani Gardens – Evening grill stalls with seafood and «Zanzibar pizza» by the water.
  • Urojo – A tangy mixed soup with bhajias and meat skewers.
  • Pilau and biryani – Spiced rice with cloves and cinnamon – the island is famous for its spices.
  • Fish in coconut – The day's catch in coconut curry in the coastal villages.

Day trips

  • Spice tour – Smell and taste cloves, vanilla and nutmeg on a plantation.
  • Prison Island – A short boat ride to giant tortoises.
  • Mnemba Atoll – Snorkelling with dolphins, shoals of fish and corals.

Good to know

When to go
January–February, June–October
Getting around
Fly or take the ferry from Dar es Salaam; on the island, taxis, minibuses (dala-dala) and transfers. Cover shoulders and knees in Stone Town and villages.
Tipping
Around 10% is customary in restaurants.
Power
Plug type D/G, 230 V – pack an adapter for Swiss plugs.
Currency
Tanzanian Shilling (TZS)

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General tips without guarantee – please check opening times and prices locally.